144.66
- Cycle
- Cycle 3 (2017 - 2021)
- Session
- 31 - November 2018
- State under Review
- Recommendation
Continue to implement the national plan with the objective of improving the nutritional situation of the population
- Recommending State
- Action Category
- 2 - Continuing action
- Response
- Supported
- Issues
- Right to food
- Date added
- Mar 3, 2020
144.65
- Cycle
- Cycle 3 (2017 - 2021)
- Session
- 31 - November 2018
- State under Review
- Recommendation
Continue its strategic approach to ensure more effective nutrition and an improved food supply for the population
- Recommending State
- Action Category
- 2 - Continuing action
- Response
- Supported
- Issues
- Right to food
- Date added
- Mar 3, 2020
144.61
- Cycle
- Cycle 3 (2017 - 2021)
- Session
- 31 - November 2018
- State under Review
- Recommendation
Continue the ongoing poverty alleviation measures, particularly the campaign against malnutrition
- Recommending State
- Action Category
- 2 - Continuing action
- Response
- Supported
- Issues
- Poverty
- Right to food
- Date added
- Mar 3, 2020
144.30
- Cycle
- Cycle 3 (2017 - 2021)
- Session
- 31 - November 2018
- State under Review
- Recommendation
Effectively continue its national nutrition policy aimed at improving the nutritional status of the population
- Recommending State
- Action Category
- 2 - Continuing action
- Response
- Supported
- Issues
- Right to food
- Right to health
- Date added
- Mar 3, 2020
122.194
- Cycle
- Cycle 3 (2017 - 2021)
- Session
- 31 - November 2018
- State under Review
- Recommendation
Pursue the food security strategy and its implementation plan in order to guarantee access to safe food
- Recommending State
- Action Category
- 2 - Continuing action
- Response
- Supported
- Issues
- Right to food
- Date added
- Mar 3, 2020
76.25
- Cycle
- Cycle 3 (2017 - 2021)
- Session
- 31 - November 2018
- State under Review
- Recommendation
Continue its cooperation with Least Developed Countries with the aim of attaining Sustainable Development Goal 1 “End extreme poverty, including hunger”
- Recommending State
- Action Category
- 2 - Continuing action
- Response
- Supported
- Issues
- Poverty
- Right to development
- Right to food
- SDGs
- Date added
- Mar 3, 2020
151.156
- Cycle
- Cycle 3 (2017 - 2021)
- Session
- 31 - November 2018
- State under Review
- Recommendation
Continue ensuring the right to basic standards of health, education, nutrition and welfare of the entire population
- Recommending State
- Action Category
- 2 - Continuing action
- Response
- Supported
- Issues
- Right to education
- Right to food
- Right to health
- Date added
- Mar 3, 2020
28.232
- Cycle
- Cycle 3 (2017 - 2021)
- Session
- 31 - November 2018
- State under Review
- Recommendation
Continue implementing measures to ensure food security
- Recommending State
- Action Category
- 2 - Continuing action
- Response
- Supported
- Issues
- Right to food
- Date added
- Mar 2, 2020
28.99
- Cycle
- Cycle 3 (2017 - 2021)
- Session
- 31 - November 2018
- State under Review
- Recommendation
Continue to develop agricultural technology in order to further promote food security
- Recommending State
- Action Category
- 2 - Continuing action
- Response
- Supported
- Issues
- Right to food
- Date added
- Mar 2, 2020
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